Prawn and tuna stuffed avocados, deliciously light and filling packed full of healthy fats.

A delicious savory waffle breakfast with avocado, bacon, eggs and sriracha sauce.

A flavorful recipe for Chicken noodles with kimchi stir-fried with healthy veggies and chicken.

Delicious paleo prawn & avocado salad with, Cajun seasoning, , avocados, raw honey and apple cider vinegar dressing, asparagus, broccoli, rocket

Super quick & easy kimchi with napa cabbage, brown sugar, siracha, rice wine vinegar, radish, carrots, spring onions

Creamy and smoky white bean dip with smoked garlic, caramelised red onions, lemon and olive oil

Healthy chilli bowl with a twist with smoked paprika, kidney beans, ginger, garlic, guacamole, rainbow vegetables, grass-fed organic beef, garam masala.

Craving authentic Mexican guacamole? Our easy recipe packs a spicy punch and is sure to delight your taste buds!

Delicious chickpea crackers gluten, dairy-free and Vegan

Gluten free Pasta salad with broccoli, peas, asparagus and a sweet and tangy honey mustard dressing

This festive plum jam is fruity, spicy, tangy with layers of flavours. It has notes of spicy cinnamon, star anise and a beautiful depth of flavour thanks to the dark fruits I used.

Delicious light and fluffy vegan spiced potato waffles that taste like vegetable samosas

This easy homemade chicken noodle soup recipe is healthy, satisfying, and tastes incredible.

This roasted arrabiata style smoky sauce is anything but ordinary with a combination of tomatoes, chilli & smoked paprika.

Gut friendly, anti-inflammatory dressing made with immune-boosting turmeric, raw honey and organic apple cider vinegar.

Spicy and fragrant beef kofta meatball nourish bowl

Nourishing and healing anti inflammatory soup with sweet potato, turmeric, carrots, ginger, garlic, and cumin

Superfood salad with quinoa, white beans and basil

Try a quirky twist on the original roast potato. Great to serve as a side to a main meal or with your roast dinner.

Turmeric and cumin scrambled eggs with onions, roasted tomatoes, caramelised red onion served on sourdough